You’ll never guess that these delightful lemon muffins are made with yellow summer squash! They are amazingly moist and perfectly delicious.
Fluffy Sour Cream Pancakes {Whole-Grain Option}
These fluffy sour cream pancakes are super soft and delicious. Included in the recipe is an option to use part whole-grain flour, which adds flavor and nutrition without sacrificing that melt-in-your-mouth texture.
Easy One-Bowl Blueberry Muffins {Honey-Sweetened}
These delicious and easy one-bowl blueberry muffins are sweetened with honey. They make the perfect breakfast or yummy snack.
Quinoa Brown Rice Cereal {Electric Pressure Cooker Recipe}
Delicious and healthy, this quinoa brown rice breakfast cereal is the perfect way to start a great day.
English Sausage Rolls
These bite sized English sausage rolls make the perfect appetizer for parties or entertaining. Each bite is crispy on the outside with a delicious savory inside. Plus there’s the cuteness factor that makes them pretty much irresistible.
Sour Cream Blender Pancakes {100% Whole-Grain}
These delicious, light, and fluffy sour cream blender pancakes are made by blending whole-grain kamut kernels in a blender. This recipe works with other types of grains too (even gluten free).
Classic Zucchini Bread {Or Muffins}
This classic zucchini bread is my go-to tried and true zucchini recipe that tastes amazing. It also happens to make exactly a dozen bakery-rivaling muffins too –Huzzah! And if you ask me, adding chocolate chips is always a good idea.
Sweet Cherry Muffins
These delectable sweet cherry muffins are some of my very favorite muffins ever. Their lightly sweet, tender crumb is soft and melt-in your mouth. And the amazing flavor of is out of this world good.
Peach Puffy Oven Pancake
These peach puffy oven pancakes are similar to a German pancake with a delicious fruity flare. Perfect for breakfast, brunch or even breakfast for dinner.
Oatmeal Banana Muffins {Honey-Sweetened}
These lightly sweetened oatmeal banana muffins are hearty, healthy and delicious. Honey-sweetened and tasty with white OR whole-grain flour, they are the perfect easy breakfast or snack that you can make ahead and freeze.