Soft but hearty with a delicious flavor (thanks to the cornmeal), this white sandwich bread is beyond amazing. It holds together well, making it great for sandwiches or toast. And with a single rise time, it is quicker than your average bread recipe. You have no excuse not to make it today.
This black bean hummus is perfectly savory and utterly delicious. Perfect with chips or veggies, it’s a great appetizer or easy lunch.
This spinach strawberry salad with apple cider vinaigrette packs a bold flavor with just a few simple ingredients. It’s the perfect salad to bring to a potluck because it goes well with so many dishes.
Perfect spelt bread that is 100% whole-grain, with a soft and chewy texture and delicious flavor. Great for sandwiches or just eating with butter, hot out of the oven. Oh yes, my friends–that is heaven.
Make a pot of Mexican Black Beans in the Instant Pot in just over an hour. This simple (no soaking required) recipe uses dry beans and is a perfect side dish or accompaniment to a meatless main dish.
This vegetable soup is back to basics in and seasonings and ingredients. It’s simple to make and delicious to eat.
Wholesome and hearty this honey oat bread is 100% whole-grain and honey-sweetened with a soft, chewy texture and a delicious flavor.
You won’t miss the sugar in this flaky, honey-sweetened blackberry pie, my friends. Made with fresh blackberries, this pie recipe is back to the basics in ingredients with a fantastic flavor.
This delicious savory Mexican rice (a.k.a. Spanish rice) is easily made in the electric pressure cooker (i.e. Instant Pot). A family friendly version that can be whipped up in no time and the perfect side dish for all your favorite Mexican dishes.
Delicious homemade refried beans made easy thanks to the electric pressure cooker (i.e. Instant Pot). You probably aren’t even aware that you’ve been missing out on the best refried beans ever, but now you know. This is my favorite, super easy, from scratch recipe.
